Embark on an unforgettable 6-day journey through Emilia-Romagna, a land rich in culinary excellence and historical beauty. 

Bologna: Start in the vibrant city of Bologna, where you’ll immerse yourself in the city’s vibrant spirit, dine on traditional Bolognese dishes, and marvel at the iconic Two Towers and the bustling Mercato di Mezzo. Take a hands-on cooking class to master authentic Italian pasta-making.

Parma: Venture to Parma, the home of Parmigiano Reggiano and Prosciutto di Parma. Visit a Parmesan cheese factory to witness the intricate process of creating this world-renowned cheese. Delight your senses with Parma’s rich cultural heritage as you explore its majestic palaces and cathedrals. In Modena, treat yourself to a traditional Modenese lunch featuring the region’s famous aged balsamic vinegar.

Ravenna: In Ravenna, be enchanted by the spectacular Byzantine mosaics that adorn its historic landmarks, including the Basilica of San Vitale and the Mausoleum of Galla Placidia. Honor the legacy of Dante Alighieri at his tomb, and then head to the coast to bask in the sunset over the Adriatic Sea while enjoying fresh seafood in Rimini.

Rimini: Take a leisurely day in Rimini, exploring the city’s historic heart and savoring Italian coastal living with creamy gelato in hand. Finally, embark on a natural adventure where you’ll cruise through the serene wetlands and explore quaint fishing villages before concluding your journey with a fresh seafood lunch. 

This journey combines history, culinary delights, and art, spanning from the renowned aged balsamic vinegars of Modena to the lively capital city of Bologna.